Whey pumps made of stainless steel (1.4435)
SAWA whey pumps made of stainless steel (1.4435) for the food industry have a gentle and efficient suction capacity for hygienic operation. We manufacture our centrifugal pumps from stainless steel for gentle milk delivery without damaging the fat. In addition, our whey pumps can be quickly cleaned in the use of your production facilities thanks to a design specially adapted to your needs. The simple construction of the whey pumps allows for very easy maintenance as well as simple seal replacement.
Whey pumps for the following fluids
- Milk
- Organic milk
- Whey
- Cream
- Cheese curd
Applications of the whey pumps
- Receiving and unloading for dairy products
- Whey pumps for transfer in your milk plants
Features of the whey pumps
- easy to clean
- drainable quickly
- Quiet and gentle milk delivery
- self-priming for your conveying application
Sealing
- Mechanical seal (single acting, tandem or back to back arrangement)
Manufacturer, dealer, service provider
Pump types of our whey pumps
- Whey pumps in HD design with a delivery rate of up to 70 m3/h are quietly self-priming and suitable for left-hand and right-hand rotation. The HD breast pumps are made of high-quality chrome-nickel-molybdenum steel.
- Whey pumps in LE design with a flow rate of up to 240 m3/h have a flow-optimised spiral housing with a perfectly matched impeller geometry. This enables quiet conveying of dairy products with high efficiency.
- Whey pumps in ZAL design with a flow rate of up to 100 m3/h have a special type of impeller for quiet operation of your pumping applications.
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